Executive Director, Vermont Food Allergy Organization - Welcome & Opening Statements

4th Annual Food Allergy

Conference & Fundraiser

HAMPTON INN, COLCHESTER, VT

Date: October 22, 2008

  Time: 6:00—9:00pm

Text Box: Conference Opening

Director - VT Lung Center and Internationally known Researcher will be discussing allergy, asthma and recent and ongoing research.

Parent Support Director, VT Parent Information Center will be discussing Individual Education Plans and how to implement food allergy accommodations into those plans.

Vermont Food Allergy Organization’s

Tickets are now available.

 

Silent Auction, hors d’oeuvres, refreshments, allergen friendly food samples and allergen friendly product and asthma information and advocate awards.  Ticket purchase w/pre-registration in advance $10.00 per person.  $12.00 at the door.  Send checks made out to Vermont Food Allergy Organization with number of tickets being purchased and names of those attending. Mail to 97 Gardenside Lane, Shelburne, VT  05482.   For more information call our office at (802) 985-5050.

 

Inform us if you need a Certificate of Attendance.

 

Conference Supporters

 

GOLD CIRCLE:

 

Ben & Jerry’s Foundation

Timberlane Allergy & Asthma Associates

Northeast Estates & Trusts, PLLC

Vermont Nut Free Chocolates

 

SILVER CIRCLE:

 

Sweet Clover Market

 

BRONZE CIRCLE:

 

Sison Broadcasting (WVMT/95TripleX) 

 

 

Allergen Free Food Samples provided by Divvies Bakery, Gak’s Snacks

 

 

Check in for additional information!

Ben & Jerry's Foundation

CLICK HERE for our generous Silent Auction Contributors

Text Box: PRESENTERS

Director of Patient Advocacy - Allergy & Asthma Network, Mothers of Asthmatics (AANMA) will be discussing the transition of CFC Inhalers and how this transition affects those with asthma.